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Why is everyone going gluten-free and ditching wheat based products? It seems that every second person is allergic, intolerant or unwilling to consume wheat-based products today. It’s not just a trendy fad, there are very solid reasons behind this shift. Many are asking, what’s changed in our bodies to make us allergic to something we’ve
Learn morePeanuts: they’re part of some people’s fondest childhood memories, while being the bane of others’ existence. Some parents happily pack a peanut butter and jelly sandwich, knowing the smile it’ll bring to their child’s face, while those who have children with severe peanut allergies have learned to scrutinize every birthday party cupcake, every piece of
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